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Black Label Infused Honey

Black Label Infused Honey

Regular price $17.95 AUD
Regular price Sale price $17.95 AUD
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Created with the raw, pure, unpasteurized, cold extracted, fresh Sydney Honey that you know and love. Our Black Label Infused Honey collection is here to pair our stunning honey with decadent and indulgent flavors we know and love.

Try our Chili Infused honey in stir fry, chicken wings, in salad dressings or on pizza. Spice up your cheese platter or pop a drop in your hot chocolate to bring your taste buds to life.

Cinnamon Infused honey has every sweet tooth humming in joy. Drizzled on pancakes, waffles, crumpets or toast. In morning muesli, with fruits, cheeses, on top of ice cream and in an array of delicious desserts. This is a perfect pairing.

From the opening of the jar the intoxicating aroma of our Truffle Infused honey will whisk you away. With earthy notes of stunning Australian Truffle this honey will be the star of any and every dish you choose to add it too. Incredible on roast vegetables, a top of pizza, with chicken tenders, humble French fries with salt flakes and on absolutely any platter. There is not a table this small pot of gold does not belong.

Welcome to our all-new Ginger Infused honey. The perfect partner for curries, stir fry, in your tea or to add a zest your tastebuds will thank you for.

Infused meticulously in small batches, Black Label Mili Bees Honey is for honey and flavor lovers everywhere!

Due to quarantine rules we are unable to ship honey to WA, Tas or NZ.

Storage Instructions

As this honey is natural and not filtered to within an inch of its life it will still retain some particles in it such as pollens and small sugar
crystals.  Please note that due to these particles, the honey is prone to crystallisation - that is that the honey will go cloudy and solidify slightly over time. Crystallisation is a natural occurrence in all pure
honey, it is a reflection of what the bees have been making the honey from, we would expect our honey to crystallise in approximately two to six months.  Crystallised honey is fine to eat and will not impact the quality or flavour however some do not appreciate the consistency.
Crystallised honey can be liquefied again if you wish by heating the honey to about 40-50 degrees in a warm oven over about 2 to 3 hours.  
We do not recommend de-crystallising honey multiple times as exposure to heat can adversely affect the quality and flavour of the honey.

Raw honey does not spoil and provided it is stored correctly you can be sure that it'll retain superior flavour for years to come - provided you can resist eating it first.  We recommend that honey is stored at room temperature in a dark, dry place.  The back of a pantry is ideal.  Cooler locations can encourage crystallisation, which is not ideal but can also be reversed if preferred.

Creamed honey is best stored at room temperature. Honey is a natural product and spreadability may vary. To soften warm in hot water gently or to firm place in the refigerator.

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Explore the Hive

Mili Bees honey and honeycomb is unique in the fact that it comes exclusively from suburban hosted hives. Our bees are a wealth of knowledge and provide us with incredible renewable resources and delicious products. Learn more about the Mili Bees hives through our blog.

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